Cucumbers, Radishes and Onions in Vinegar

Cucumbers, Radishes and Onions in Vinegar

cropped-image12.jpg

Author note: This recipe is near to my heart. It takes me back to my grandparents table where a bowl of vinegar with cucumbers and onions were a common occurrence.

1 hot house cucumber, peeled and thinly sliced

6-8 radishes, ends trimmed and thinly sliced

½ of 1 onion, thinly sliced

1 cup white vinegar (I use a blend of white wine and distilled white)

½ teaspoon kosher salt

  1. Combine all ingredients into a bowl and let soak one hour before serving. Serve chilled or at room temperature.

4 thoughts on “Cucumbers, Radishes and Onions in Vinegar

  1. Pingback: A Pleasant Little Menu | Summertime Snackin’ | a pleasant little kitchen

  2. Pingback: A Pleasant Little Menu | Super Bowl Finger Foods | a pleasant little kitchen

  3. Pingback: A Pleasant Little Menu | Summer Garden Recipes | a pleasant little kitchen

  4. Pingback: A Pleasant Little Menu | Easter Lunch | a pleasant little kitchen

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: