Elderflower Gin and Tonic

Elderflower Gin and Tonic

Author note: This recipe was featured in The Dallas Morning News. Click here to read the story and find the recipe.

ice

2 ounces gin

1 ounce St. Germain (Elderflower liquor)

hearty squeeze of fresh lemon

1 1/2 ounce Fever Tree Tonic water

lemon slice

  1. Add ice to a cocktail shaker. Pour the gin and St. Germain over the ice. Add the lemon juice. Shake well.
  2. Place ice cubes into a serving glass. Pour the gin mixture over the ice. Top with the tonic water. Stir well. Add the lemon slice and serve.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

%d bloggers like this: