A Pleasant Little Lesson | What to Make with Leftover Egg Whites

What to do with leftovers? This is the song that never ends in A Pleasant Little Kitchen. In this case, it’s not about a leftover meal. It’s about a leftover ingredient. You’ve been there–a quarter of an onion, half a jar of tomato paste, a mostly filled carton of buttermilk. There is a longing to […]