Black Pepper Goat Cheese
Ingredients
- 6-ounces crumbled goat cheese
- 1 teaspoon ground black pepper, or more to taste
Instructions
- Gently combine the pepper to the cheese. Stir until thoroughly combined. Store in the fridge until ready to use.
Notes
This recipe is easily doubled. Also, feel free to increase the amount of pepper used depending upon your love of this spice.
